Sbicca

Tracey Stewart

Food and service was great. Very busy on a Friday so recommend reservations. We shared their wedge salad w/blue cheese. Highly recommend. It was perfect for sharing as we don’t eat too much. My hubby has the tuna and I had the swordfish. My first time trying swordfish and really wanted to try it. It was pretty good and the cook on the fish perfect. Swordfish in general is a very light tasting fish though. If you haven’t tried it u must give it a go. I recommend. The tuna however was phenomenal! Man the sauce so tasty and the cook on the tuna perfect!! If you’re a tuna person then this dish is a must

Nikola Alic

Highly recommended! Beautiful views (ask to be seated on the terrace). Very reasonably priced. Very good food (albeit a short menu) and a fine wine list. Friendly and helpful staff. Great place to take out of town visitors to.

Delphine Rockich

It's always a pleasure dining at Sbicca. Food is delicious. Service is always impeccable. Chelsea, thank you for the hospitality once again..your always on point and more than a pleasure.

Giordano Sagrati

The bisque was really good but the vegan risotto wasn't very tasty. Honestly, considering the prices, i was expecting tastier food. The positive note of the evening was the service. The waiters were very attentive and courteous and the food was on our table shortly after we placed the order.