Pine Shed Ribs and Barbecue

Category: Barbecue restaurant

Address: 17730 Pilkington Rd, Lake Oswego, OR 97035, USA

Phone: +15036357427

Opening hours

Sunday: Closed

Monday: 4–7PM

Tuesday: 11:30AM–2PM

Wednesday: 11:30AM–2PM

Thursday: 11:30AM–2PM

Friday: 11:30AM–2PM

Saturday: 11:30AM–2PM

Reviews

SweetTeaBear

Apr 8, 2022

Quick, delicious lunch! The tri-tip sandwich was scrumptious and loaded with buttery tender, perfectly bbq’d beef. The sauce was great as well but not over powering- the meat was definitely the star! Try a side of the bacon Mac: you won’t be disappointed. A pleasant little gem tucked away in Lake O. I’ll be back soon. :))

S D

Oct 21, 2021

VOTED BEST BBQ - Pine Shed is consistently perfect. I’ve never had a bad meal there. The owner is an outstanding guy and when they aren’t too busy, he’s great to converse with. Their outside fire pit areas are perfect for evening beers and the new pellet patio heaters will knock the bite off a cold night.

eileen b

Jun 20, 2020

This place is a gem! Great food and nice atmosphere. All the meats were cooked just perfectly, sides were good-the bacon Mac and cheese was great which had chunks of bacon. They had outdoor seating which had some trees and pergolas to add ambience along with music. They serve the meats until they run out-typical for BBQ places, they were already out of tri tip so we had the special- pastrami...yum!

michael hiransomboon (mikehiranphotography)

Jul 11, 2019

Good BBQ with friendly service. Had the Wednesday special of beef ribs - not as meaty as I would have liked but they tasty. Potato salad was excellent as was their pickled onions. Wish they had a hot BBQ sauce option. .

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Questions & Answers

What are the Covid safety practices like here?

Anonymous | Aug 20, 2022
dustin doline | Aug 20, 2021

cleaning + masks + outdoor eating

If I ordered your beef brisket for 20 people how many pounds would I need to order? Also, how far in advance would I need to put an order in?

Linda Streger | Aug 21, 2019
Rick Yao | Aug 21, 2019

Depending on the appetite, 8-10 lbs should be good if you are serving it with other side dishes and/or fixings.

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