IL VILLAGGIO RESTAURANT

Sam Fallick

Ate here for the first time… wasn’t the best experience to say the least. The waiter was super nice and boasted about the seafood. My boyfriend ordered the seafood risotto. It was decent, however the scallops were fishy tasting and we could definitely tell that they were frozen. I got the chicken parm. I honestly have had better at Olive Garden… it was sitting in a pool of oil/butter. The grilled calamari appetizer was a hunk of meat drenched in oil. On top of all of this, we could not even enjoy the dining experience because there were multiple gnats flying around us the entire meal. We spent $140 in total (with tip). Not the experience we would expect for Italian fine dining. Not sure how this place has all of these good reviews. We will never go back to this place.

Martin Noto

These guys are a 1st class operation. We came in for my daughter’s college graduation. Server was absolutely fantastic. Homemade gnocchi were delicious, they melted in our mouths. Owners are Top Notch. 6-stars if I could ♥️♥️

Gabriella Duran

My family and I came here for my graduation dinner and had a wonderful time. The place was super clean, organized, and the waiters were wonderful. The food was great, and everyone at my table loved the appetizers, entires, and the desserts! I can’t recommend this place enough. Our server was so much fun, and super accommodating.

Michele P

Reservation made via phone & we ended up arriving 15min early & were seated without issue. The dining area was beautifully appointed & seating was near a wood burning fireplace which added to the ambiance. There was an event in another area of the restaurant but service was prompt & courteous. Our server (I believe it was Kayla) was knowledgeable about the menu & specials giving us recommendations since it was our first time here. During the meal the Manager stopped by the table which is always a mark of great customer service. We ordered a bottle of wine, arugula salad & both of us had the bone-in veal chop parmigiana (1 with pink & the other with red sauce). The meal was fantastic! The veal was perfectly cooked, breading was nicely herbed & portion was more than what could be consumed in a single sitting. We didn't have dessert. We will definitely return to sample the rest of the menu!