Max Chophouse

Michelle Donner

We had a party of 6 and Natalie waited on us; from beginning to finish it was an excellent meal with excellent service! We all got various steaks and they were all done perfectly and tasted amazing. All the appetizers and sides were delicious! Our desserts also were awesome. Natalie was very attentive, her timing with courses was just right. It was such a great meal and ambience, we definitely recommend this restaurant and we’ll be back! :)

Kris H.

This was my first time dining here with my boyfriend and it was AMAZING. The food was delicious, the atmosphere was very relaxing and our waitress Natalie was the best part of the night! She was very sweet, gave lots of detail and just all around amazing. we will definitely be returning maybe for an anniversary/ birthday! Thank you so much and cant wait to see you all again!!

Aimee Fried-Hardy

My new favorite place to get a steak in Rochester! The inside is super cute, which I wasn't expecting as it is in a strip mall. Our waitress was really good, very to the point. They didn't have a drink menu, which I didn't love, but all the wines our waitress suggested were spot on. It didn't seem like they had a long list and the prices weren't listed anywhere (and the waitress didn't know them). The give you a piece of bread and butter which was pretty good. The menu looks small, but they usually have a few specials. For appetizers we got oysters (yummy and huge), a special scallop ceviche which was out of this world, and a special soup, which was excellent. I recommend the pork chop actually. It is served with elevated applesauce (I know it sounds weird, but it is elevated somehow and just complements the dish so well!), flavorful Brussel sprouts and the best fries. The pork was so juicy!! I'm sure all the steaks are good as well and the sides and dessert I saw other people get also looked delectable. Is it expensive? You bet. But it is excellent? You bet!

Dennis Ames

Don't judge the place by the outside. The reviews praising the place are genuine. The proper answer to the Sauce to put on your steak is the Truffle butter. Not cheap, but so worth it. Make a reservation to go there.