Boots Bakery & Lounge

Courtney Lee Garay

If this place can teach you anything, it's that vegan food is for everybody! The heavy emphasis on the pumpkin waffles is warranted: The waffles are soft and topped with a heavenly sweet vegan cream. I couldn't tell the difference between their house made cream and real butter. My partner and I split their oatmeal cookie, as well as a plate from their deli case. I highly recommend the peanut noodles and curried tofu scramble. All of the items were good, but the real standout was the oatmeal cookie. It's textures hit the metaphorical spot.

Goshawk

Best chocolate chip peanut cookie that I've ever tasted. Perfect blend of sweet, salty, crispy outside, chewy middle. Amazing! And the place is really nice inside, comfortable and great staff.

Cassandra Hennings

I've been here many times, they always have delicious food. Pictured here is a sausage hash with parsnips and leeks and a southwest polenta special. They have a decently wide selection of flavors at their espresso bar as well including florals like lavender and rose.

Joshua Awesome

I have been eating boots gf cupcakes for about a decade and I have to say they have gotten better and better. The gf flour used to be so noticeable but wow! They are fantastic now! If you used to not like them, give them another whirl. This is the lemon and wow! So delicious! Everyone loved the cake and frosting at my moms b-day party. Oh, also their food is bomb! I love the curried lentils, sausage hash, Allison's breakfast and who can forget the amazing waffle with real maple syrup and chiabutter. Yum yum yum yum! Thanks for being the first vegan restaurant on Spokane! 💗💗💗