FarmHaus Restaurant

Seth Lindsey

Yet another stop on the STL Top 100 2022, and another that has failed to disappoint! We made a reservation via phone a few days before, and had no problem getting in. The bar area has a handful of tables as well as bar seating. The main dining area has a few more tables, and the decor is quite spartan. I'd expected a bit more ambiance, but it wasn't awful. Farmhaus is no kidding farm to table, yet the prices are still more than reasonable. The summer salad was very well balanced, consisting of an array of flavors. The ribeye was massive, perfectly cooked, and full of flavor; the green beans and mashed sweet/russet potatoes were perfection as well. The red snapper and polenta was good, but didn't have the same 'wow' (or price) factor as the ribeye. This place has been on the Top 100 for at least a couple years, and it's no wonder why.

Katie O'Brien

Wonderful food and service. We had the tagliatelle, fish special, and ribeye and all were wonderful. We also had the peri peri shrimp to start which were perfectly spicy. Will come back again!

Tyler Parsons

An excellent restaurant led by James Beard nominee for best chef in the Midwest region, Kevin Willmann. Small plates and entrees curated on a daily, evolving menu.

Sunshine Levin

This restaurant is the definition of understated excellence. The location and decor is low key, the staff is humble and kind, and then the food comes out and is easily the best I've eaten in all of STL. I recommend ordering more than you can eat so you can sample more, or dining with friends so you can taste one of everything. The cheesy bread was salty and crisp and was perfect for dipping in the shakshuka. The lavash that came with the shakshuka was perfect for dipping in the tomato reduction that came with the cheesy bread. Everything about the osso bucco was perfect, and same for the grouper. Every dish was the right kind of delicious, so I can't stack rank anything - just order as much as you can knowing you will have leftovers but zero regrets. Go to Farmhaus and eat happy.