Buca di Beppo Italian Restaurant

Jake Ritchey

Horrible food missing ingredients and flavor. Ordered $100.00 worth of take out only to toss it all half eaten. We had the spicy chicken sausage rigatoni casserole. The food had zero flavor, was missing the peas, and was so over saturated with red pepper flakes that all you could taste was heat. Honestly I'd be shocked to find out they salt their pasta water. That's how tasteless it was. The pasta was perfectly cooked but might as well have been made of Styrofoam. We got a "trio" sampler. I use quote marks because we only received a duo sampler. $36.00 for an app and they neglected to include a third of what I paid for. What kills me is whomever packed the food had the brass to write TRIO on the lid. I don't speak Italian, nor have I ever worked in an Italian restaurant but i can tell you trio means THREE. If you only put two items in a container meant for three maybe you catch that whilst writing three on the lid. Worse was the food they actually bothered to pack. The spicy shrimp were delicious..... for 15 seconds. After that you're looking for a glass of milk. What ever greasy hot sauce they used for the shrimp migrated to the calamari and ruined it. All you could taste was that low rent siracha glazing your mouth. Am I upset? Maybe. But I'm not wrong or exaggerating. It was that bad. Did I mention this was my birthday meal?

Jean G.

We went there for lunch yesterday. First and foremost, the service was excellent. Secondly, we ordered off the lunch menu and the portions were humongous. But that's okay because now we had leftovers for dinner also. We are okay with that. My mom loved the lasagna. I had chicken parm with pasta. Their sauce is on the sweet side. Not my personal flavor profile but it was good. My brother enjoyed his stuffed shells and meatballs. Great experience.

Dianna Gutierrez

Chef Darryl has a huge personality, ALONG WITH AMAZING FOOD AND PRESENTATION!!!. . .staff was beyond exceptional. . .(Linsey and Tiffany) . .. .I WILL CONTINUE taking my guests/events there. . . . The atmosphere is exciting. . .I ENCOURAGE ALL TO VISIT. . .(photos are a great conversation piece!!!!. . The pandemic has crippled our area, HEAD OUT TO DINNER, AND HAVE A GREAT TIME!!!!)

David Gindlesperger

Didn't actually have the food so i can't rate them on that. The pricing is weird and you better have people with you to share with. We we ended up going elsewhere as to get a three course meal would cost a fortune. 21 bucks for cheese sticks for 3? The waitress stated this happens all the time, so why wouldn't they offer an individualized menu but the lemon water was good!