Lotsa Motsa Pizza

Category: Pizza restaurant

Address: 164 E 300 S, Kanab, UT 84741, USA

Phone: +14356443388

Opening hours

Sunday: Closed

Monday: 11AM–9PM

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–9PM

Saturday: 11AM–9PM

Reviews

Elizabeth Kibby

May 8, 2022

Stopped while driving from California to Indiana. Service was okay, food was good. Enjoyed a pizza and breadsticks.

Saif Al-Alawi

Nov 25, 2021

I didn't eat the pizza because it doesn't appeal to my pallet. However, this local chain supports their community and that's worth 5 stars.

j hwang

Sep 19, 2021

3.5 stars. The crust was slightly on the thicker side but good flavor nonetheless. They are generous with their toppings. We got a no cheese pizza due to a lactose intolerant member in our party. It was actually good and I'm glad they were able to accommodate this request. The chicken wings were good. Beware, when they say spicy in Utah they really do mean spicy! Overall it was good and I would eat here again and recommend this to anyone in the area.

Lam Rom

Jul 3, 2021

The pizza was great! Cheesy and just the right amount of sauce. It came out to the table piping hot. The service was fantastic. They got our order wrong but quickly fixed and gave us a free pizza. The salad bar was nice and fresh. My husband loved the hot wings. Nice and crispy with just enough sauce. When we drive through Kanab we’ll definitely be back.

Thanks! Your review is awaiting moderation.

Questions & Answers

What are the Covid safety practices like here?

People are asking | Mar 10, 2021
Mike Jones | Mar 11, 2021

Masks and plexiglas between patrons and food. The employees put your food on the plates during the buffet time.

Deals of the day?

Tom Spencer | Jun 8, 2020
kim slattery | Jun 9, 2020

They have a great lunch special, all you can eat pizza & salad for $5.99!

Do you deliver?

Becky Pehl | Jun 9, 2018
Christipher Leonard | Jun 10, 2018

No delivery, only pickup.

Thanks! Your answer is awaiting moderation.

Thanks! Your question is awaiting moderation.

Related Places