Leucadia Pizza UTC / La Jolla

Andrew Frohreich

The waiter was great. We were able to order a large pizza with two different types, which is always nice with multiple people. One half of the pizza 5 star the other 3. The olives on the Greek just off a bit. Really nice touch the waiter brought cookies out for the grand kids. They loved it

Catherine Benton

We had a very positive experience at Leucadia Pizzeria. The service and food were excellent. I like the easy-going atmosphere here. The decor is fun and casual. They have a variety of pizzas and salads. We have also tried the chicken wings and the raspberry cheesecake. The sauces are unique and delicious. It is one our favorite places in the area. They have gluten free crust and it is fantastic. That is not always the case.

George Fogy

What a tragedy. The food at this place has nothing in common with Italian cuisine… we tried several things on the menu just to give them a chance. Waste of money… first they brought out some bread that looked like white bread toasted and then cut in four pieces. The lasagna was a pile of obviously frozen and microwaved cheese with some Ragu sauce around it! The calamari was NOT calamari… We tried a couple of bottles of wine just to find out later from the waitress that “They are not able to store the red wine properly, and that is probably why they taste like vinegar…“ The pizza tasted like Papa John’s. The desserts were frozen. I still tipped 25% because I felt sorry for the server; she seemed clueless about food and wine… Unfair to call this place an Italian eatery… last time I take a recommendation from the hotel concierge.

Katie Summer

this place isn’t too bad. tried it for the first time with my husband today. the pizza was really delicious, and the mojito was amazing. the only downside is that our waiter too a while to came back and check on us after he gave us our food but i’m not complaining. the food was good and we’re still gonna come back here more often and order pizza 😊