Lighthouse Point Bar & Grille

Corinne Keeton

Was served quickly and politely. The place was clean and welcoming. The food came out immediately. Price is right. Waitress was very nice. The fish tasted fresh but I can't tell you enough how there was simply no flavor in the fish, fries, sauce. Also everything is served in like these wide pasta bowls which are hard to eat out of if cutting is required. You will know what I mean if you have been there. 100% will not be eating there again. I really felt like I was eating hospital food cardiac ward low sodium. And I do not traditionally salt any of my food.

Kyle Ames

Great views, great atmosphere, wished for more variety of beers but thoroughly enjoyed everything! You definitely need the wing appetizers with the boom sauce!

Charles McIntosh

Seaside faire. I'm usually disappointed. At this quaint spot on the water, the food was greasy and tasty. They even have gluten free options for batter. They know what they are supposed to do and they do it well.

Chandra Nicole

Came here for an impromptu date with my husband on Veterans Day. This place is located a little on the slower side of Lake Sumter Landing. It has its own parking lot so that you don’t have to fight for street parking with the golf carts. The atmosphere is nice and it’s located right on a lake. With large windows all around so that even if you’re seated inside, you still can enjoy the view. We were seated right away and the server (Sheryl), who was awesome, let us know that it was happy hour from 3-5 (we got here at 4). None of the specialty drinks are on the happy hour menu but you should ask about the $5 drink of the day. As far as the food and drinks go, this place is honestly mediocre at best. The only thing I’d come back here for is the oysters Rockefeller with a side of the garlic Parmesan sauce. We started with the Captains colada which was overly sweet and tasted like a medicine syrup. The only cute thing was that it comes in a pineapple. We then had the oysters half dozen Rockefeller and half dozen of garlic parm oysters which were excellent, however the second time I ordered a dozen they were huge and were too undercooked for my liking (had to take them home and recook). My husband also ordered the Caribbean steak bowl and the rice was crunchy as if they had scraped the bottom of the pot. All in all, for them to priced as high as they are, I’d expected them to be much better.