Y.O. Ranch Steakhouse

Avery Kurzontkowski

I wish I could rate more than five stars, I had the most wonderful and delicious experience at YO Ranch Steakhouse. Our waiter, Jorge, was so kind and fantastic. He gave us a brief history of the restaurant (by request) and gave a complete rundown of the menu. He knew where the meat came from and was so kind and welcoming, we could not have had a better server. The decorations were so classy and our food came quickly. I had the bison filet, and the blueberry cobbler cheesecake. The mac and cheese, brussel sprouts, and mashed potatoes were the sides we shared, my family of four. Everything was absolutely amazing. I cannot say enough good things about this restaurant. The shop across the street is also a must stop. It’s in a fantastic area. If you are in Dallas, you must stop here for dinner. Dress nice because it is upscale, but it is so wonderful and my favorite place we have eaten.

Jamie Dumont

Delicious food with great service and atmosphere! A group of 4 of us were in the Dallas area for vacation. We happened upon Y.O Ranch Steakhouse for lunch when the original restaurant didn't work out. This was a very happy accident! Two of us got the french dip with fries, one got a soup (can't remember name), and other got a salad with steak. It was all excellent! The staff was extremely friendly, on top of our service, and helpful about the area. I highly recommend eating here.

Michael McCorkle

Party of 6, parking was easy, in a lot right next door for $10.50. They added a 20% tip "for large parties". Pros: I liked the decor and atmosphere very much, we were able to talk at dinner without having to yell to be heard and the staff were all very friendly and personable. The chicken fried Quail was excellent, the pork & collard greens were unique and good also (both appetizers). The salads were all pretty good. The lava cake was outstanding. Cons: service was SLOW (we didn't mind a lot as we were visiting with friends, but if we had a show to make our some other engagement, it would have been a problem. When we arrived at 6pm, they weren't too busy, by the time we were done at 9pm they were very busy), I expect they are short staffed. The service was okay, but more what I would expect at Chili's (forgotten appetizers, sauces, etc.) than a nice steak house in Dallas. The unfortunate bummer was the steak. None of them were cooked as ordered. Mine, NY strip, was ordered med-rare, came well done-. Another was ordered med well & came very med rare. Just to be fair, we didn't complain or send them back & I expect they would have made it right, but the mark Ashley took 3 hours, I can't imagine having to wait for steaks to be redone. Overall enjoyable evening, but I had better steak a couple of weeks ago at Texas roadhouse for less than half the price.