Islands Restaurant Mission Valley

Category: American restaurant in San Diego, California

Address: 2441 Fenton Pkwy, San Diego, CA 92108, USA

Phone: +16196402727

Opening hours

Sunday: 11AM–10PM

Monday: 11AM–10PM

Tuesday: 11AM–10PM

Wednesday: 11AM–10PM

Thursday: 11AM–10PM

Friday: 11AM–10PM

Saturday: 11AM–10PM

Reviews

Sheryl Klein

Apr 16, 2022

My adult children and I were looking for a late-night dinner and decided to hit Islands after our other choice was a no-go. We were immediately welcomed and seated, and our very friendly and sweet waitress brought drinks. For our appetizer, we chose the guacamole and chips (freshly made!) and were not disappointed! They were crisp and delicious. The guacamole was very good and the salsa was excellent! I had the grilled fish tacos. We all loved our food. I thought I'd plow right through those three tacos, but after the chips, I only managed two. I saved the last one for lunch today (as well as my daughter's yummy leftover fries!) and had a second truly enjoyable meal. I cannot compliment the management and staff highly enough. First, for hiring friendly, energetic staff and second for having excellent food, generous portions, and a great atmosphere. I know the Padres were playing (on screens all over), but I miss watching the surfing videos. Do they only play them during the day or something? Sacrilegious I know, but maybe they could have had some tv's on surfing and the rest on the game? I'll be back!

Taufiq Habib

Mar 11, 2022

Awesome to visit during happy hour 4-7 M-F Wine and beer 2-4$ off, good selection of snacks. Have to sit in the bar area. Excellent food. I like the sliders served in lettuce.

Darlene John

Mar 8, 2022

Fabulous food, generous portions & delicious Mai Tai drinks! Such a fun vibe and the service was exceptional!! We will be back for happy hour! 🍔

Wen

Sep 23, 2021

After a horrific experience at another location, I said that I would never go back to Islands. I was contacted by one of Islands representatives and asked that we give them one more chance. I was reluctant to go back to the same location that I had the bad experience with so I visited the Island’s restaurant near my mother and sister’s neighborhood. Proved to be a wonderful decision. The food was hot and tasted delicious. The service was the best part of the experience. We had a waitstaff named Yasmeen. She had the best personality and knew to suggest different items on the menu. She was so down to earth and so attentive. So refreshing to see staff as genuine as she was. Based on this experience, I most definitely would come back to islands. Mahalo!

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Questions & Answers

What time is Happy Hour?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

Yes, we offer Happy Hour Monday-Friday, 3pm-6:30pm, with the exception of extended Pro Football Happy Hour which is available Monday & Thursday, 3pm-close, and ALL DAY on Sunday.

Does this location have vegan/vegetarian options?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

Yes, we have a few offerings.

Does this location have gluten-free options?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

Yes, we have a variety of gluten-free options, as well as gluten-free buns.

Does this location offer Catering?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

We are not currently offer catering.

Is parking available at this location?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

Yes, parking is available.

Is there a loyalty program?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

Yes! Download our Islands Restaurants app available for iPhones & Androids.

Does this location deliver?

Islands Restaurant Mission Valley | Nov 20, 2021
Islands Restaurant Mission Valley | Nov 20, 2021

We offer third-party delivery exclusively through DoorDash.

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