Teresa's Pizza Cucina & Cantina

Evan Barone

I mean, I like garlic but maybe cook the garlic or nah just throw whole cloves on it.. would you eat this pizza after it was dropped in the wood oven?? That’s what I was asked.. I love me some Ash pizza!! UPDATE. Yes it seems like they are ALWAYS in a rush. You guys struck again, you just can't get it right. All 3 subs were wrong.. Never again, worthless. I don't know how you have 4 stars, should have 0!

Pinocchio

Food is always good but sometimes the people in the back don't listen when you tell them certain things you don't want on your food

Kevin S

Nice place. Glad they were open after 8pm on a Sunday when I was driving through the “gap” (and other places were closed). Tasty slices with veggies and meat. The cheesesteak (the works) was huge - and that was the small size!

Maryann Baader

Food is very good. We had the brickoven Margherita pizza. It was excellent!