Tavern at White Stag Farm

Debi Felz

Beautiful decor, excellent food & service was top notch. Great server Suzanne! Our first time in.. won't be the last.

Cassie Jensen

The Tavern at White Stag Farm is a hidden gem in northern WI. My husband and myself went there twice over our long weekend because it was so good. The first night we had the duck special and burger, and the second night we had the skirt steak special and whitefish special. The chef did not disappoint. I was shocked at just how good everything was. The flavors were top notch and you can tell they really care about the food coming out of the kitchen. If you are looking for something different in the Hayward area, you should for sure stop here.

Dan West

Very charming place. Very friendly server. Really comfortable old leather couch in dining room. Really yummy carrot soup. Great fingerling potatoes. Rolls were good. Where things went wrong was with the ribeye steaks. Both my brother in law and myself had one. He had the special with mushrooms and parmesan and mine was plain. Mushrooms were very good. Both ribeye steaks were loaded with sinew. Hard to cut and impossible to chew. Most high end ribeye I've had over the years is mostly or completely sinew free. The fat in really good ribeye should melt in your mouth. Both steaks we had that night were the same. We had to cut away many unchewable parts. Maybe we just had a few bad cuts. Hard to say since it was our first time there. Sorry.

L “Thumper” S

This place is a hidden GEM. greeted immediately upon entry. I cannot say enough or speak highly enough of the bartender (I'm sorry I cannot remember her name), She was knowledgeable on nearly every drink you could think of, she was super friendly and fun to visit with. An all around great person. Now on to the food. AMAZING! Top notch service, top notch food, apps, main course and dessert, our waitress was the sweetest, gal I've ever met, she was a Gem in her own right.. Everything was PERFECT, I highly recommend visiting if not for dinner at least for friendly banter with, in my opinion, a world class bartender and human being.