Address: 46 Southfield Ave, Stamford, CT 06902, USA
Phone: +12039677229
Sunday: 11:30AM–9PM
Monday: 11:30AM–9PM
Tuesday: 11:30AM–9PM
Wednesday: 11:30AM–9PM
Thursday: 11:30AM–9PM
Friday: 11:30AM–10PM
Saturday: 11:30AM–10PM
Food Drink Hotel Reviewer
Could be so so so much better, the food was well seasoned and well presented but they were cheap on the proteins in the food for the price you pay. Ordered a lobster Mac and cheese priced at $36 and came in a very small plate and about 5 small chunks of lobster, also order a seafood pasta (said that it had scallops in the menu well mines was missing the scallops)that came with some great tasting 3 piece of shrimp 😑. My bill was a little over than $120 left $40 tip and the server was complaining about the tip to his co worker😂. The restaurant is located in a beautiful area and the drinks selections is good. Just gotta work on the food and the severs. Will visit again see if it gets better.
Nicole Glor
Best crab cakes in the northeast!!! Lump crab with great sauce. The New England style steamed clams and buttered lobster roll are also great. Crab stuffed lobster for a special occasion! Amazing views. Live music a lot of the time. Friendly staff - work off your meal with a stroll on the “boardwalk” looking at the gorgeous sailboats.
Tiffy Lu
Nice views. My food was okay. I ordered their crab shell pasta. It comes with shrimp, small pieces of lobster, 2-3 small pieces of scallops and supposedly crab meat but I didn’t see any crab meat in the pasta. The pasta was very greasy as well. The 3-rum punch I had was tasty. My partner ordered a medium well steak but it was cooked well done.
Tracey Nichols
Meh, what can I say about this place. It probably does well just because of location. They had a Miami Vice blended drink on the menu, but bartender was too lazy cause they only have one blender- which is odd cause I made them all the time as a bartender using just one blender. Then they didn't have the mojito that was on their (paper) menu. So really these could be removed. The food tasted good, but the presentation was boring and low skilled. The crab chowder didn't have any crab in it and no noticable potatoes. The lobster bisque was great. The Crab Shell dish was good. The broccoli was still super crunchy and had no seasoning or butter at all, just steamed and bland. The onion rings could have been fried longer . The served was great! Older Latino lady. It is fine for a tourist place because of location, but I would not go again if I lived there.
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Crab shell good sea food nice prices
Reservations are taken for larger parties at select times. Other than that just walk in and you will get seated. How quickly will depend on the wait but there are 2 bars and a great view to enjoy while eaiting.
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