Timberline Meat

Category: Butcher shop in Sandy, Oregon

Address: 38525 Proctor Blvd, Sandy, OR 97055, USA

Phone: +15036680414

Opening hours

Sunday: 10AM–5PM

Monday: 10AM–7PM

Tuesday: 10AM–7PM

Wednesday: 10AM–7PM

Thursday: 10AM–7PM

Friday: 10AM–7PM

Saturday: 10AM–7PM

Reviews

M T

May 22, 2022

Love everything about these guys. The ghost pepper beef stick is stupid good. The hot and spicy beef jerky is ridiculous delicious. The young guys working there are always polite, knowledgeable and respectful. Worth the drive from Gresham

fernanda meza diaz

Apr 18, 2022

Amazing place! They have everything you want and super fresh. Place is immaculate and owner is very polite. Want quality and fresh meat? This is your place. AND they deliver!

Opa Chocolat-e

Mar 18, 2022

Great selection of meats plus everything related Picked up a prime rib that was nicely wrapped and although a bit expensive for some the quality was obvious

rye x

Jan 25, 2022

we went here for about a year for chicken and it was going pretty okay. i try to scout ethically raised and slaughtered meat and they seemed like the best option closest to me. then as of about 2 months ago, both big orders of chicken breasts we got were ALL sour. as they thawed in the fridge for no longer than 24 hours, we’d go to open the packaging and it would smell very sour/rotten. we thought it was just a bad batch but after trying again, the same thing happened. a lot of money wasted and it’s also a big bummer to waste the chicken :-( anyway, just a warning to all!

Thanks! Your review is awaiting moderation.

Questions & Answers

is Elk and Venison always available or does it have to be "special ordered"?

Jamie Black | Aug 18, 2019
Dale Rasmussen | Aug 18, 2019

Ground elk and venison is always available frozen. Other cuts can be special ordered

Do they take food stamps?

eddie woodson | Aug 18, 2018
Andrew Tognetti | Aug 18, 2019

They do. FACT

Read More

What are the Covid safety practices like here?

Anonymous | Aug 17, 2022
Stanley Pearse | Aug 17, 2021

They are only allowing five customers inside at a time.

Do you butcher pigs? I have 2 that are ready for slaughter and I was hoping on getting them started before thanksgiving.

Merv Best | Aug 17, 2020
Laura Elliott | Aug 17, 2020

Don't know...call and ask

do you sell boneless,skinless chicken thighs?

Will M | Aug 17, 2020
Laura Elliott | Aug 17, 2020

Yes, individually air chilled, vegetarian fed, free range

Read More

Do they sell whole pigs?

Serena Beat | Aug 18, 2019
Dale Rasmussen | Aug 18, 2019

Yes

Thanks! Your answer is awaiting moderation.

Thanks! Your question is awaiting moderation.

Related Places