Vittorio's

Kathleen Prasad

Big Disappointment.. an acquaintance of mine raved about this place. My party was 4…we had a lentil soup that was so spicy and salty it was inedible. The calamari was over cooked and chewy. The $16 house salad was as big as my hand with nothing special in it. Short ribs over polenta was nice. Mussels in a white wine sauce was watery and flavorless. Shrimp scampi over linguini was fair, no great garlic flavor at all. Pasta pappardelle in a mushroom cream sauce was like chef boyardee from a can at best. Filet of sole was ok, again no great flavors. $250.00…what a rip off, I go to local pizza places that are 10 times better for similar items. And the staff act like they are doing you a big favor by letting you dine there…like your one of the chosen for the evening. Do the people that rave about this place even know how to cook or know what quality food prep is? How do the owners get away with this?

Victoria Greco

Absolutely amazing! Portions were plentiful, everything tasted amazing and the pricing was fair. Definitely will be returning!

Joseph Antonucci

We have been going to Vittorrios for many years, always enjoy it. Last night we were told we could not order appetizers unless we were ready to order our meals at the same time. We had a new server, Eddie. Food was good, but we felt rushed.

Yessica

When me and my sister arrived around 6:00 pm they told us they didn’t have a table available till 10:00pm. However, if we wanted we could sit in one of the small tables by the bar area. And so we did. The service was incredible. aside our server , two of the wonderful employees from the front of the house check on us a few times making sure we were ok. The service was fast and most of all THE FOOD was the star of the night amazing food. Yes I recommend this restaurant .